- 6 ounces quality tequila
- 2 ounces triple sec
- 8 ounces strawberries (frozen)
- 4 ounces concentrated lime-ade (frozen)
- 5 cups prepared ice
- salt (for serving)
- Optional: wet edge of serving glasses in water, then coat with salt.
- Using a blender, prepare the ice by crushing on appropriate setting for twenty seconds. Then, add in the berries, alcohol and juice concentrate. Blend until smooth.